Like a fine wine, aged for almost 20 years – 501 City Grill just keeps getting better and better.
Since its beginnings as the local gathering spot close to 20 years ago, 501 City Grill became a
destination for all who appreciate memorable food, superb wines and a warm welcoming vibe.
501 City Grill combines the best of everything… fine wines, a gracious staff and the best mix
of American regional dishes with a global flair.
Many of our teas and wines come from socially responsible, fair trade companies. In addition,
we support green wines that are organic and biodynamic (BD). BD wines take into account not
only organic conditions such as soil, weed and pest control, but also an understanding for the
ecological , energetic and spiritual side of nature. In these wines, winemakers have claimed
to note more vibrant tastes as well as wines that remain more drinkable longer. CHEERS!
General Manager: John C. Willimas
Chef de Cuisine: Cory Beisel
Sous Chef: Jason Dunn
** CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS
MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS | Soups, Starters & Shares
Big Salads
Burgers & Sandwiches
Main Course & Pastas
Pizza & Flatbread
Wine List
TAZO Teas Spa Cuisine
Happy Hour Menu
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